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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is a decadent, creamy tropical pie. Ingredients:
1 graham cracker crust |
1 14-oz. can sweetened condensed milk |
1 tablespoon grated lime rind |
5/8 cup fresh lime juice |
2 bananas, peeled and sliced |
1/2 a ripe mango, peeled and sliced (or chopped) |
Directions:
1. Pour the milk into a medium-sized bowl. Add the grated rind and juice, and whisk for a few minutes until the milk thickens.
2. Layer the banana and mango slices in the crust. Pour the thickened milk mixture over the fruit, spreading it into place. Chill until cold. Serve cold.
3. (Note: You can also use a cup of assorted tropical fruit.)
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