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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup butter, softened |
3/4 cup firmly packed brown sugar |
1 egg yolk |
1/2 teaspoon vanilla extract |
1/4 teaspoon salt |
2 cups all-purpose flour |
Directions:
1. Cream butter in a large mixing bowl; gradually add sugar, beating until light and fluffy. Add egg yolk, vanilla, and salt; beat well. Stir in flour. Chill at least 1 hour.
2. Press dough from cookie press onto ungreased cookie sheets. Bake at 350° for 8 to 10 minutes. Remove cookies to wire racks to cool.
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