Caramel Pecan Brownie Hearts |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is an easy dessert one that could make just about any heart melt - with the great sweet taste of caramel a little pecan and a whole lot of chocolate....enjoy - Ingredients:
21 oz brownie mix (one that uses water,eggs and oil) |
14 ozs caramels |
3 tbsps whippping cream |
1/2 cup chopped pecans |
Directions:
1. Heat oven to 350 degrees. Line the bottom and sides of an 8 square pan with foil. Make brownies according directions. When baked cool for 1 hr.
2. Using foil to lift, remove brownie from pan. Remove foil. With 3 heart shaped cookie cutter cut 6 brownies (or as many as you can get)
3. In medium microwaveable bowl, microwave caramels and whipping cream uncovered on high 1-3 minutes, stirring every minute until caramels are melted.
4. Arrange brownies on a small serving plate, drizzle with caramel mixture, top with pecans.
5. Serve with a doulpe of whip cream and sliced strawberry for a drop to your knees dessert.....enjoy!!!!
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