Caramel-Peanut Butter Bars Recipe

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Caramel-Peanut Butter Bars
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Ingredients:

Directions:

  1. Heat oven to 350 degrees. Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in candies. Press dough in bottom of pan. Bake 18 to 20 minutes or until light golden brown.
  2. Meanwhile, in 2-quart saucepan, heat caramels and milk over medium heat, stirring constantly, until caramels are melted. Stir in peanut butter. Heat to boiling. Cook 2 minutes, stirring frequently. remove from heat; stir in 1/2 cup peanuts. Spread over warm cookie base. Cool completely, about 2 hours.
  3. Spread frosting evenly over filling. Sprinkle with chopped peanuts. Refrigerate about 2 hours or until chilled. For bars, cut 9 rows by 4 rows. Store covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7082.11 Kcal (29651 kJ)
Calories from fat 2748.79 Kcal
% Daily Value*
Total Fat 305.42g 470%
Cholesterol 445.13mg 148%
Sodium 3433.02mg 143%
Potassium 3019.67mg 64%
Total Carbs 1027.99g 343%
Sugars 559.87g 2239%
Dietary Fiber 16.98g 68%
Protein 98.47g 197%
Vitamin C 0.9mg 1%
Vitamin A 1.1mg 38%
Iron 9.5mg 53%
Calcium 843.2mg 84%
Amount Per 100 g
Calories 416.67 Kcal (1745 kJ)
Calories from fat 161.72 Kcal
% Daily Value*
Total Fat 17.97g 470%
Cholesterol 26.19mg 148%
Sodium 201.98mg 143%
Potassium 177.66mg 64%
Total Carbs 60.48g 343%
Sugars 32.94g 2239%
Dietary Fiber 1g 68%
Protein 5.79g 197%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 38%
Iron 0.6mg 53%
Calcium 49.6mg 84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 166.3
    Points
  • 198
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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