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Caramel Iced Coffee
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 2
I found this recipe on-line . This recipe makes 2 large servings.
Ingredients:
3 cups ice cubes or 3 cups crushed ice
1 1/2 cups coffee, cold
1/2 cup whole milk
1/2 cup sugar
2 tablespoons caramel syrup
1 teaspoon chocolate syrup
1/4 teaspoon salt
1 pinch vanilla extract
Directions:
1. In a blender, combine the cold coffee, whole milk, sugar, caramel and chocolate syrups, and salt.
2. Blend on medium speed for 20 seconds.
3. Add a pinch of vanilla extract and 3 cups of ice. Blend on high speed until the drink is smooth and creamy.
4. Serve as desired.
By RecipeOfHealth.com