 |
Prep Time: 0 Minutes Cook Time: 2 Minutes |
Ready In: 2 Minutes Servings: 12 |
|
Pretty stirrers with white chocolate and a dressy caramel drizzle for coffee, tea or even hot cocoa. Makes an attractive gift item or addition to a basket gift. Ingredients:
4 squares (1 ounce each) white baking chocolate, divided |
12 metal or plastic spoons |
8 caramels |
2 teaspoons heavy whipping cream |
Directions:
1. In a microwave-safe bowl, melt two squares of white chocolate; stir until smooth.
2. Dip 6 spoons into chocolate; tap spoon handles on edge of bowl to remove excess chocolate.
3. Place on waxed paper; let stand until set.
4. Repeat with remaining chocolate and 6 spoons.
5. In a microwave-safe bowl, melt caramels and cream; stir until smooth.
6. Drizzle caramel mixture over spoons. Let stand until set.
7. Yield: 1 dozen.
|
|