Caramel-Chocolate-Toffee Sundae Cookies Recipe

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Caramel-Chocolate-Toffee Sundae Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a large mixing bowl, cream together the butter and brown sugar with an electric mixer on medium speed until creamy and smooth, about 1-2 minutes.
  3. Add the egg and vanilla; blend well, about 1-2 minutes more.
  4. Add the flour, baking soda, and salt.
  5. Reduce mixer speed to low; mix until well combined, about 1-2 minutes.
  6. Stir in the chocolate chips, toffee bits, and pecans (if using) by hand.
  7. Drop dough by rounded Tbsp 2-inches apart onto ungreased or parchment-lined cookie sheets.
  8. Bake 9-11 minutes or until edges are golden.
  9. Transfer cookies to wire racks and cool completely.
  10. Make the glaze: Combine the caramels and heavy cream in a heavy saucepan.
  11. Cook over medium-low heat, stirring constantly, until smooth (5-10 minutes).
  12. Drizzle the cooled cookies with melted caramel, then the melted chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1611.24 Kcal (6746 kJ)
Calories from fat 793.71 Kcal
% Daily Value*
Total Fat 88.19g 136%
Cholesterol 121.22mg 40%
Sodium 1828.88mg 76%
Potassium 718.98mg 15%
Total Carbs 200.91g 67%
Sugars 99.54g 398%
Dietary Fiber 10.86g 43%
Protein 19.44g 39%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 10%
Iron 6mg 34%
Calcium 410.7mg 41%
Amount Per 100 g
Calories 457.57 Kcal (1916 kJ)
Calories from fat 225.4 Kcal
% Daily Value*
Total Fat 25.04g 136%
Cholesterol 34.42mg 40%
Sodium 519.37mg 76%
Potassium 204.18mg 15%
Total Carbs 57.06g 67%
Sugars 28.27g 398%
Dietary Fiber 3.08g 43%
Protein 5.52g 39%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 10%
Iron 1.7mg 34%
Calcium 116.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.8
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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