Captain Morgan's Spiced Sweet Potato Marshmallow Casserole |
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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 15 |
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Ok so yes again another yummy looking recipe from Captain Morgan's Facebook page. I know there are tons of other Sweet Potato Marshmallow Casseroles really the only difference is adding Rum. Oh and maybe Orange Juice. Ingredients:
10 sweet potatoes (baked) |
1 cup brown sugar |
1 teaspoon cinnamon |
1 teaspoon clove |
1 dash nutmeg |
1 dash allspice |
1/4 cup spiced rum |
1/2 cup orange juice |
16 ounces mini marshmallows |
Directions:
1. Bake Sweet potatoes on 375 for 25-30 min or till tender.
2. Remove pulp with a large spoon & place in a large bowl. Stir potatoes, brown sugar, butter, cinnamon, clove, nutmeg, allspice, orange juice & Spiced Rum.
3. Salt & pepper to taste.
4. Butter casserole pan & layer potato mixture, then marshmallows. as many layers as you can. Finish off with remaining marshmallows.
5. Sprinkle brown sugar on top.
6. Bake at 350 for 20-30 minutes or till golden brown.
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