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Cantaloupe Soup
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 6
A fabulous summer soup for a starter or even a light dessert.
Ingredients:
2 large cantaloupes, cut in chunks
1/2 cup orange juice
1 lime, juice of
2 tablespoons fresh mint
1 tablespoon honey
1 cup low-fat vanilla yogurt
Directions:
1. Place half of the cantaloupe in a blender and add the orange and lime juice, mint and honey; process until smooth.
2. Add remaining cantaloupe; process until smooth.
3. In a large bowl, combine cantaloupe mixture with yogurt and mix well.
4. Cover and chill until ready to serve.
By RecipeOfHealth.com