Candy Strawberries Recipe

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Candy Strawberries
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Ingredients:

Directions:

  1. Mix first 5 ingredients together (excluding the extra 3 Tbsp of strawberry gelatin).
  2. Chill in refrigerator for 4 hours.
  3. Roll into balls and shape in the form of strawberries.
  4. Roll in the 3 Tbsp of gelatin.
  5. Top with leaves made from almonds dyed green of green tinted powdered sugar icing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 110.29 Kcal (462 kJ)
Calories from fat 45.42 Kcal
% Daily Value*
Total Fat 5.05g 8%
Cholesterol 5.4mg 2%
Sodium 37.05mg 2%
Potassium 100.22mg 2%
Total Carbs 14.67g 5%
Sugars 9.49g 38%
Dietary Fiber 0.76g 3%
Protein 2.66g 5%
Vitamin C 2.8mg 5%
Iron 0.9mg 5%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 252.92 Kcal (1059 kJ)
Calories from fat 104.17 Kcal
% Daily Value*
Total Fat 11.57g 8%
Cholesterol 12.38mg 2%
Sodium 84.98mg 2%
Potassium 229.83mg 2%
Total Carbs 33.64g 5%
Sugars 21.76g 38%
Dietary Fiber 1.75g 3%
Protein 6.11g 5%
Vitamin C 6.5mg 5%
Iron 2.1mg 5%
Calcium 134.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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