Candy Snowballs Recipe

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Candy Snowballs
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Ingredients:

  • 4 cups kix cereal
  • 1/3 cup splenda granular

Directions:

  1. Melt white chips in a microwave safe 6 cup bowl/dish.
  2. Stir to make sure completely melted.
  3. Pour in kix and stir until completely coated.
  4. Sprinkle splenda over mixture as you stir once more.
  5. Drop by tbs on a cookie sheet or wax paper.
  6. Place in frig for 1/2 hour or freezer for 15 min.
  7. After chilled remove from sheet or wax paper onto a dish.
  8. Place back in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.09 Kcal (285 kJ)
Calories from fat 26.48 Kcal
% Daily Value*
Total Fat 2.94g 5%
Sodium 52.09mg 2%
Potassium 29.99mg 1%
Total Carbs 10.15g 3%
Sugars 0.32g 1%
Dietary Fiber 0.32g 1%
Protein 0.78g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 468.32 Kcal (1961 kJ)
Calories from fat 182.08 Kcal
% Daily Value*
Total Fat 20.23g 5%
Sodium 358.23mg 2%
Potassium 206.24mg 1%
Total Carbs 69.81g 3%
Sugars 2.2g 1%
Dietary Fiber 2.2g 1%
Protein 5.37g 2%
Vitamin C 4.4mg 1%
Vitamin A 0.7mg 4%
Iron 7.4mg 6%
Calcium 143.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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