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Candy Corn Popcorn Balls
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 15
Such a fun snack for little ones! If you want, before you wrap, stick a stick into ball for easy handling.
Ingredients:
1/4 cup butter
10 1/2 ounces mini marshmallows
3 ounces favorite flavor gelatin
12 cups popped corn
1 cup candy corn
Directions:
1. Melt butter and marshmallows and remove from heat.
2. Stir in gelatin.
3. Pour mixture over popcorn, add candy corn and mix until well coated.
4. Shape into 15 balls with buttered hands. Wrap each ball in platic wrap.
By RecipeOfHealth.com