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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 35 |
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Wonderful brownies that use a cake mix and rolo candies and heath bar bits. What a combo, made in heaven!!! Ingredients:
18 1/4 ounces devil's food cake mix |
1/2 cup melted butter |
1/3 cup milk |
2 eggs |
35 rolo chocolates, unwrapped |
1 cup semisweet chocolate morsel |
1 cup heath chocolate-covered toffee bits |
Directions:
1. Preheat oven to 350 degrees.
2. Spray 13 x 9 pan with cooking spray or grease it.
3. In a large bowl combine the cake mix, melted butter, milk and eggs.
4. Stir with a wooden spoon until well blended.
5. Press half of mixture into the bottom of the prepared pan.
6. Bake for 6 minutes.
7. Remove from oven and sprinkle with heath bar bits and semisweet morsels.
8. Press rolo candies into batter 5 across and 7 down.
9. Do not press all the way down to the bottom.
10. Crumble remaining dough over the candy layer.
11. Bake for 25 minutes more.
12. Cool before cutting.
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