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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 32 |
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Delicious fudge that takes very little effort...My dad loves this! Ingredients:
1 tub milk chocolate icing |
1 package semi sweet morsels |
2 nougat, caramel or nut candy bars, chopped (i like to use baby ruth, snickers or milky way.) |
Directions:
1. Line a small square pan with aluminum foil and spray with cooking spray.
2. Melt morsels over medium flame.
3. Stir in icing and all but 2 Tbs. of chopped candy bars.
4. Spread in pan.
5. Top with remaining candy pieces.
6. Refrigerate until solid, cut and store (may be stored at room temperature.)
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