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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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Moving again-back to PA!!!! and found this old Peg Bracken recipe that used to be a staple. Ingredients:
2 (15 ounce) cans creamed corn |
7 ounces tuna fish, drained and broken into pieces |
1 green pepper, chopped, optional at my house |
1 medium sized onion, grated |
Directions:
1. Preheat oven to 325 degrees Fahrenheit.
2. Spray a 11x7 baking dish with cooking spray.
3. Mix all ingredients and pour into baking dish.
4. Bake uncovered for 1 hour.
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