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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Found this one via the net. Ingredients:
2 1/4 lbs moose (1 inch cubes) |
12 cups water |
1 large onion, chopped |
3 carrots, chopped |
1 turnip, chopped |
2 parsnips, chopped |
1/4 cup rice |
1 1/2 teaspoons salt |
Directions:
1. In a large boiler add 12 cups water, 2 1/2 lbs. Moose meat.
2. Add chopped onion and let boil for one hour. Add chopped.
3. vegetables and simmer for 30 minutes. Add rice and simmer.
4. until rice is cooked. Makes 10-12 servings.
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