Campfire Taco Salad Recipe

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Campfire Taco Salad
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Ingredients:

Directions:

  1. Cut tops off each bag of chips; set aside.
  2. Heat chili in saucepan until completely heated through, stirring occasionally. (or heat in microwave).
  3. Spoon about 2 tablespoons chili into each bag of chips.
  4. Top with cheese, sour cream, salsa and lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.18 Kcal (671 kJ)
Calories from fat 77.4 Kcal
% Daily Value*
Total Fat 8.6g 13%
Sodium 232mg 10%
Potassium 130.41mg 3%
Total Carbs 20.22g 7%
Sugars 0.61g 2%
Dietary Fiber 3.07g 12%
Protein 2.32g 5%
Iron 1.1mg 6%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 484.29 Kcal (2028 kJ)
Calories from fat 234 Kcal
% Daily Value*
Total Fat 26g 13%
Sodium 701.43mg 10%
Potassium 394.29mg 3%
Total Carbs 61.14g 7%
Sugars 1.86g 2%
Dietary Fiber 9.29g 12%
Protein 7g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 3.3mg 6%
Calcium 187.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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