Campbell's Pasta Bake Recipe

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Campbell's Pasta Bake
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Ingredients
6
Count
Nutrition
360
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Combine pasta, soup, milk and pepper in a medium casserole dish.
  2. Mix margarine and bread crumbs (or crackers) and sprinkle over top of pasta mixture.
  3. Bake for 25 minutes at 400F or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.89 Kcal (1507 kJ)
Calories from fat 147.64 Kcal
% Daily Value*
Total Fat 16.4g 25%
Cholesterol 8.95mg 3%
Sodium 702.29mg 29%
Potassium 49.24mg 1%
Total Carbs 43.74g 15%
Sugars 7.51g 30%
Dietary Fiber 1.75g 7%
Protein 10.23g 20%
Vitamin A 0.9mg 29%
Iron 1.7mg 10%
Calcium 165.1mg 17%
Amount Per 100 g
Calories 223.31 Kcal (935 kJ)
Calories from fat 91.61 Kcal
% Daily Value*
Total Fat 10.18g 25%
Cholesterol 5.55mg 3%
Sodium 435.77mg 29%
Potassium 30.56mg 1%
Total Carbs 27.14g 15%
Sugars 4.66g 30%
Dietary Fiber 1.08g 7%
Protein 6.35g 20%
Vitamin A 0.5mg 29%
Iron 1.1mg 10%
Calcium 102.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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