Camp Beans Recipe

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Camp Beans
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Ingredients:

Directions:

  1. Brown meat and onions, drain. Mix in all other ingredients and simmer for 1 hr on medium low, stirring occationally. You can add up to a cup of water if you like this dish thinner.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.38 Kcal (1823 kJ)
Calories from fat 286.29 Kcal
% Daily Value*
Total Fat 31.81g 49%
Cholesterol 64.17mg 21%
Sodium 723mg 30%
Potassium 415.15mg 9%
Total Carbs 20.87g 7%
Sugars 13.4g 54%
Dietary Fiber 1.44g 6%
Protein 16.89g 34%
Vitamin C 2.5mg 4%
Iron 1.6mg 9%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 295.89 Kcal (1239 kJ)
Calories from fat 194.57 Kcal
% Daily Value*
Total Fat 21.62g 49%
Cholesterol 43.61mg 21%
Sodium 491.36mg 30%
Potassium 282.14mg 9%
Total Carbs 14.19g 7%
Sugars 9.1g 54%
Dietary Fiber 0.98g 6%
Protein 11.48g 34%
Vitamin C 1.7mg 4%
Iron 1.1mg 9%
Calcium 27mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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