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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Fast, Easy and Delicious. Ingredients:
1/8 cup light ranch salad dressing |
1 ounce light cream cheese (softened) |
1 large flour tortilla (10-inch warmed) |
2 ounces turkey breast, sliced |
1 ounce monterey jack cheese, slice (or cheddar) |
1/4 large fresh california avocado (peeled, thinly sliced) |
1/4 medium tomato (thinly sliced) |
alfalfa sprout (optional) |
Directions:
1. Blend together dressing and cream cheese.
2. Spread evenly on tortillas.
3. Evenly layer turkey, cheese, avocados, tomatoes and sprouts on tortillas, leaving a 1-inch border around the edges.
4. Fold the bottom edge toward the center and firmly roll away from you until completely wrapped.
5. Place seam side down on a plate, slice and serve.
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