California Baked Potatoes

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 6

Ingredients:

3 cold baked idaho potatoes, cut into spears

1/2 cup kraft free fat-free catalina dressing

1 tablespoon garlic powder

1 tablespoon parsley flakes

Directions:

1. HEAT oven to 375°F.
2. TOSS potato spears with dressing.
3. SPRINKLE each spear with garlic powder and parsley.
4. Place on cookie sheet.
5. BAKE 20 minutes or until crispy.

By RecipeOfHealth.com