Cake Crumb Cookies Recipe

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Cake Crumb Cookies
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Ingredients:

  • 2 eggs
  • 1 cup milk
  • 5 -7 cups cake crumbs
  • 2/3 cup brown sugar
  • 1 tsp vanilla
  • 1 1/2 cups flour
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg or 1/2 tsp allspice or 1/2 tsp oats

Directions:

  1. Preheat oven to 350 degrees F. Crush cake into crumbs in a food processor.
  2. Beat eggs and milk then add cake crumbs and let stand 15 minutes.
  3. Blend in sugar, margarine and vanilla.
  4. In a separate bowl sift together flour, soda, baking powder, salt, and spices and add to sugar mixture. Fold in remaining ingredients.
  5. Drop by the tablespoonful on greased cookie sheets. Flatten to about 1/3 thick. These cookies do not spread so you can space them close to each other.
  6. Bake 10-15 minutes until edges and bottoms are golden. They won't brown much overall. Store airtight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1003.97 Kcal (4203 kJ)
Calories from fat 366.9 Kcal
% Daily Value*
Total Fat 40.77g 63%
Cholesterol 210.11mg 70%
Sodium 1584.16mg 66%
Potassium 407.82mg 9%
Total Carbs 141.54g 47%
Sugars 71.06g 284%
Dietary Fiber 5.64g 23%
Protein 18.44g 37%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 2.5mg 14%
Calcium 372.8mg 37%
Amount Per 100 g
Calories 328.04 Kcal (1373 kJ)
Calories from fat 119.88 Kcal
% Daily Value*
Total Fat 13.32g 63%
Cholesterol 68.65mg 70%
Sodium 517.62mg 66%
Potassium 133.25mg 9%
Total Carbs 46.25g 47%
Sugars 23.22g 284%
Dietary Fiber 1.84g 23%
Protein 6.03g 37%
Vitamin C 0.1mg 0%
Iron 0.8mg 14%
Calcium 121.8mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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