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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Put your garden-fresh summertime veggies to good use with a colorful side dish that gets a little heat from Cajun seasoning. It pairs well with any entree and is quick and easy to prepare. Ingredients:
2 medium yellow summer squash, sliced |
2 medium zucchini, sliced |
1-3/4 cups sliced fresh mushrooms |
1/2 medium onion, sliced and separated into rings |
1/2 medium red onion, sliced and separated into rings |
1 cup cherry tomatoes |
1/4 cup sliced fresh carrots |
1 teaspoon cajun seasoning |
Directions:
1. Place vegetables in a grill wok or basket. Grill, uncovered, over medium heat for 8-12 minutes or until tender, stirring frequently. Transfer to a large bowl. Sprinkle with Cajun seasoning; toss to coat. Yield: 6 servings.
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