Cajun Glaze (good with ham) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Also very good for ribs or other meats. Ingredients:
1 cup cane syrup |
1/2 teaspoon ground cinnamon |
1 cup creole mustard |
1/2 teaspoon ground cloves |
1/2 cup brown sugar |
1/2 teaspoon ground nutmeg |
1 tablespoon cracked pepper |
1/2 teaspoon ground sassafras leaves |
Directions:
1. Blend all ingredients well and pour or brush over ham or other meat,good on ribbs too, prior to baking.
2. Baste meat occasionally with pan residue.
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