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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Ingredients:
2 romaine hearts |
2 tablespoons light caesar dressing |
2 tablespoons parmesan cheese, grated |
4 large-cut caesar-flavored croutons, halved |
Directions:
1. Cut 2 romaine hearts in half lengthwise. Top each romaine half with 1 tablespoon light Caesar dressing, 1 tablespoon freshly grated Parmesan cheese, and 2 halved large-cut Caesar-flavored croutons.
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