Cabbage Soup

Prep Time: 0 Minutes

Cook Time: 90 Minutes

Ready In: 90 Minutes

Servings: 4

This dish is a good use for any left over meat

Ingredients:

use any left over meat (chicken, beef, or pork, barbecued is good to use

1 large cabbage

1 bottle ketchup

salt to taste

1/3 box brown sugar

Directions:

1. Cut the cabbage into parts
2. Combine all ingredents
3. cook until the cabbage is done.