Buttery Rice With Sauteed Onions |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A simple, yet delicious rice side. Ingredients:
2 cans chicken broth |
1 1/2 cups uncle bens plain white rice |
1 stick margarine or butter |
1medium onion diced |
1 tbsp parsley flakes |
Directions:
1. Sautee diced onion & stick of butter in pan until clear
2. Stir in rice & mix around to coat with onions
3. Pour in 2 cans chicken broth
4. Add parsley & mix around
5. Cover pan, set to low flame
6. Cook Covered for 30 minutes or until rice is tender
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