1 cup(s) butter softened (no substitutions) |
1 cup(s) sugar |
2 whole(s) eggs |
1/2 teaspoon(s) vanilla |
1/2 teaspoon(s) almond extract |
3 1/4 cup(s) all purpose flour |
1/2 teaspoon(s) baking soda |
1/2 teaspoon(s) baking powder |
1/2 teaspoon(s) salt |
2 cup(s) sifted confectioners sugar (the sugar must be sifted) |
1 tablespoon(s) milk (adding in more if needed for proper spreading consistency) |
1 tablespoon(s) light corn syrup |
1/4 teaspoon(s) almond extract (can use 1/2 teaspoon vanilla in place of the almond) |
food coloring (use your choice of colors |