**make your own self-rising flour: place 1 1/2 t. baking powder and 1/2 t. salt in a measuring cup. add enough flour to measure 1 cup.
combine flour, sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces.
pour butter into ungreased 13 x 9-inch baking pan. dip one side of each square into butter, turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown.
