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Butterscotch Filling
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 10
Ingredients:
3 tablespoons butter
1 1/2 cups brown sugar
3/4 cup boiling water
3 egg yolks
1 1/2 cups milk
6 tablespoons flour
3/8 teaspoon salt
Directions:
1. Melt butter.
2. Add sugar and allow to brown.
3. Gradually add water.
4. Beat egg yolks.
5. Add a small of measured milk and flour.
6. Stir until smooth.
7. Add rest of milk and salt. Mix.
8. Pour this slowly into the sugar mix and cook until thick.
9. Cool.
By RecipeOfHealth.com