Butterscotch Cereal Bites |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 14 |
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You can make these no-bake cookies at a moment's notice for a quick snack or dessert. Plus, they travel well, so you can tuck them into brown-bag lunches for a midday surprise. Ingredients:
2-1/2 cups miniature marshmallows |
1 cup butterscotch chips |
1/4 cup peanut butter |
2 tablespoons butter |
3 cups cheerios |
1/2 cup raisins |
1/2 cup flaked coconut |
Directions:
1. In a large heavy saucepan, combine the marshmallows, chips, peanut butter and butter. Cook and stir over medium-low heat until chips and marshmallows are melted. Remove from the heat; stir in Cheerios, raisins and coconut.
2. Drop by 1/4 cupfuls onto waxed paper. Let stand for 10 minutes. Yield: 14-16 cookies.
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