Print Recipe
Butterscotch
 
recipe image
Prep Time: 0 Minutes
Cook Time: 15 Minutes
Ready In: 15 Minutes
Servings: 4
It's a really yummy drink....What more can I say?
Ingredients:
25 g butter
25 g caster sugar
25 g golden syrup
600 ml milk
75 ml natural yoghurt
Directions:
1. In a Saucepan,over a low heat, melt together the butter,sugar and golden syrup, stirring all the time until the sugar has dissolved (about 10 minutes).Add a little(NOT ALL) milk to the pan and transfer to a jug.
2. Whisk in a little more milk, followed by all yoghurt.
3. Whisk in remaining milk.
4. Cover with clingfilm, chill before serving.
By RecipeOfHealth.com