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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Delicious with pancakes, waffles etc. Buttery and kind of caramely. You will not taste the buttermilk. This comes from a friend of mine. Ingredients:
2 cups sugar |
1 cup butter |
1 cup buttermilk |
1/2 teaspoon baking soda |
1/2 teaspoon vanilla |
Directions:
1. Mix together sugar, butter, and buttermilk and bring to a boil. Boil for 45 seconds and remove from heat.
2. Stir in baking soda and vanilla.
3. Serve over pancakes or waffles.
4. Bottle and store in the refrigerator. Serve warm.
5. (When I made it I found that it separated into layers in the refrigerator. Just wait till it has cooled most of the way and shake the bottle).
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