 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 10 |
|
Never heard of buttermilk pie or even tried it. I do not like buttermilk, but this recipe has me convinced that it isn't so bad-it's great! Ingredients:
1 1/2 cups sugar |
1 1/2 cups brown sugar |
1/2 cup melted margarine |
4 eggs |
3 tablespoons flour |
1 teaspoon vanilla |
3/4 cup buttermilk |
2 deep dish pie shells |
Directions:
1. Mix together all above ingredients; pour into pie shells.
2. Bake at 350°F for 45-60 minutes.
3. Usually I let it get golden brown.
|
|