Buttermilk Pancakes

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 6

Delicious PA-Dutch style. Can be chocolate pancakes if you add the chocolate syrup and chocolate chips...sounds crazy but it's great! Top the chocolate version with whipped cream!

Ingredients:

2 cups buttermilk

4 tablespoons oil

2 eggs

4 tablespoons sugar

2 cups flour

1 1/2 teaspoons baking soda

2 teaspoons baking powder

3/4 cup hersheys chocolate syrup (optional)

1 tablespoon flour (optional)

1 cup chocolate chips (optional)

2 cups whipped cream (optional)

Directions:

1. Mix all liquid ingredients together; add sugar.
2. Combine dry ingredients; mix together.
3. DO NOT OVERMIX!
4. Cook on griddle at 375 degrees.
5. CHOCOLATE PANCAKES:.
6. Use 1 tablespoon of extra flour so the batter is not too thin.
7. Add chocolate syrup last so that you can vary the strength as you wish.
8. Place on griddle - sprinkle choc chips over pancake BEFORE turning.
9. Garnish with REAL whipped cream.

By RecipeOfHealth.com