Buttermilk Nut Bread Recipe

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Buttermilk Nut Bread
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Ingredients:

  • 2 cups packed brown sugar
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 cups buttermilk
  • 2 eggs
  • penuche glaze:
  • 1/2 cup packed brown sugar
  • 1/4 cup butter, cubed
  • 2 tbsp 2% milk
  • 1/4 tsp ground mace
  • 3/4 to 1 cup confectioners' sugar

Directions:

  1. In a large bowl, combine the flour, brown sugar, baking soda, baking powder and salt. Add buttermilk, eggs and butter; beat just until combined. Fold in walnuts.
  2. Pour into five greased 5-3/4-in. x 3-in. x 2-in. loaf pans. Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  3. For glaze, in a small saucepan, bring brown sugar and butter to a boil. Reduce heat to medium; cook and stir for 2 minutes. Remove from the heat; cool for 5 minutes. Whisk in milk and mace until smooth. Stir in enough confectioners' sugar to achieve desired consistency. Drizzle over loaves. Yield: 5 mini loaves (6 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.3 Kcal (1287 kJ)
Calories from fat 46.46 Kcal
% Daily Value*
Total Fat 5.16g 8%
Cholesterol 17.81mg 6%
Sodium 103.99mg 4%
Potassium 63.58mg 1%
Total Carbs 57.6g 19%
Sugars 12.2g 49%
Dietary Fiber 0.3g 1%
Protein 5.66g 11%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 252.85 Kcal (1059 kJ)
Calories from fat 38.23 Kcal
% Daily Value*
Total Fat 4.25g 8%
Cholesterol 14.66mg 6%
Sodium 85.56mg 4%
Potassium 52.31mg 1%
Total Carbs 47.4g 19%
Sugars 10.03g 49%
Dietary Fiber 0.24g 1%
Protein 4.65g 11%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 25.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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