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Butterfinger Ice Cream
 
recipe image
Prep Time: 0 Minutes
Cook Time: 10 Minutes
Ready In: 10 Minutes
Servings: 8
This is a tried and true delight that my nieces and nephews beg me for when they come over. I have made this with Three Musketeers, Milky Way, Milk Chocolate Bars, Peanut Butter Cups and Crunch Candy Bars but everyone seems to like this one best. Read more . Easy but exploding with great flavor. Enjoy
Ingredients:
8 butterfinger bars
6 eggs well beaten
1-1/2 cups granulated sugar
2 teaspoons vanilla
2 large cans evaporated milk
2 cups milk
Directions:
1. Melt candy bars with 2 cups milk then cool.
2. Mix eggs and sugar in bowl then beat well.
3. Add vanilla evaporated milk and candy mixture to 1 gallon freezer can.
4. Finish with milk then freeze according to manufacturer's instructions.
By RecipeOfHealth.com