Buttercream Frosting Recipe

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Buttercream Frosting
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Ingredients:

  • 1 (1 lb) box powdered sugar
  • 3 -4 tbsp milk
  • 1 tsp vanilla
  • 1/4 cup flour

Directions:

  1. Combine all ingredients with mixer on low.
  2. Then, beat at medium speed for 2 minutes until creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.9 Kcal (573 kJ)
Calories from fat 76.47 Kcal
% Daily Value*
Total Fat 8.5g 13%
Cholesterol 10.21mg 3%
Sodium 141.48mg 6%
Potassium 231.66mg 5%
Total Carbs 14.16g 5%
Sugars 8.07g 32%
Dietary Fiber 0.17g 1%
Protein 1.26g 3%
Iron 0.1mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 476.19 Kcal (1994 kJ)
Calories from fat 266 Kcal
% Daily Value*
Total Fat 29.56g 13%
Cholesterol 35.52mg 3%
Sodium 492.09mg 6%
Potassium 805.8mg 5%
Total Carbs 49.25g 5%
Sugars 28.07g 32%
Dietary Fiber 0.6g 1%
Protein 4.37g 3%
Vitamin A 0.2mg 2%
Iron 0.3mg 1%
Calcium 53.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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