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Butter Rum Apples
 
recipe image
Prep Time: 0 Minutes
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 8
this will defently have your guest talking and comming back for more
Ingredients:
4 red delicious apples
1/2 cup dark rum
1/2 cup water
1 cup sugar
1 tbsp instant coffee
1/4 tsp cinnamon
1/2 cup butter
Directions:
1. Peel, core and halve the apples.
2. In a medium pot, heat the rum, water, sugar, instant coffee, cinnamon and butter until bubbly.
3. Simmer for 10 minutes.
4. Add apples and cook apples until tender, basting apples occasionally.
5. Serve apple one half apple each with a dollop of whipped cream.
By RecipeOfHealth.com