Butter-Roasted Carrots

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

Quick and easy side. Healthy too!

Ingredients:

2 cups cut carrots

1 tablespoon butter, melted

1 teaspoon olive oil

1/4 teaspoon salt

1/4 teaspoon pepper

cooking spray

Directions:

1. Preheat to 425 degrees.
2. Combine ingredients together on pan (sprayed with cooking spray). Bake for 15 minutes. Done!