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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 30 |
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A dish I learned to make in Hawaii Ingredients:
1 lb butter melted |
2 1/2c sugar |
5 eggs |
1 1/2c evaporated milk |
1 lb mochiko flour ( found in the asian foods section ) |
2t. baking powder |
12oz coconut milk |
1t. vanilla |
1/2t. cinnamon ( optional ) |
Directions:
1. Place dry ingredients in a large bowl
2. Slowly add wet ingredients
3. Mix well with whisk or electric mixer on low
4. Pour into greased 9x13 pan
5. Bake at 350 degrees 1 hour.
6. Let cool 1 hour before cutting.
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