Butter Mochi Recipe

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Butter Mochi
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Ingredients
7
Count
Nutrition
641
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 1 (13 1/2 oz) can coconut milk
  • 1 (12 oz) can evaporated milk
  • 1/2 cup butter
  • 2 large eggs
  • 3 cups sugar

Directions:

  1. Preheat oven to 375.
  2. Mix all ingredients together and pour into buttered non stick baking pan.
  3. Bake for 30-40 minutes.
  4. Let cool; cut into cubes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.85 Kcal (2683 kJ)
Calories from fat 284.83 Kcal
% Daily Value*
Total Fat 31.65g 49%
Cholesterol 153.34mg 51%
Sodium 106.61mg 4%
Potassium 55.48mg 1%
Total Carbs 86.03g 29%
Sugars 80.31g 321%
Dietary Fiber 0.09g 0%
Protein 6.38g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 126.2mg 13%
Amount Per 100 g
Calories 298.17 Kcal (1248 kJ)
Calories from fat 132.52 Kcal
% Daily Value*
Total Fat 14.72g 49%
Cholesterol 71.34mg 51%
Sodium 49.6mg 4%
Potassium 25.81mg 1%
Total Carbs 40.03g 29%
Sugars 37.36g 321%
Dietary Fiber 0.04g 0%
Protein 2.97g 13%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 0.2mg 2%
Calcium 58.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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