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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
1 cup brown sugar |
1/2 cup sugar |
1 cup shortening |
2 eggs |
1 1/2 teaspoons vanilla |
1/8 cup flour |
1 teaspoon salt |
1 teaspoon baking soda |
1/2 package mini chocolate chip |
1/2 package english toffee bits |
Directions:
1. Cream sugars, shortening, eggs, and vanilla.
2. Spoon flour into measuring cup, level off, add dry ingredients to creamed mixture.
3. Mix well.
4. Stir in mini chocolate chips and Bits of Brittle.
5. Drop on greased cookie sheet.
6. Bake at 350F for 12-15 minutes.
7. Makes 5 dozen.
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