1 cup diced onions |
1 cup diced celery |
1 cup diced carrots |
2 1/2 pounds diced chuck/stew beef |
1 teaspoon ground thyme |
1 teaspoon ground oregano |
1 teaspoon granulated garlic |
1 teaspoon granulated onion |
1/2 teaspoon sage |
1 tablespoon black pepper |
1 cup diced tomatoes |
1 cup green beans |
1 cup lima beans |
1 cup corn |
1 cup frozen okra |
6 ounce tomato puree |
1 teaspoon onion base |
2 teaspoons beef base |
2 teaspoons chicken base |
1 teaspoon salt |
1 tablespoon lemon juice |
1 teaspoon worcestershire |
burgundy, to taste |
sherry, to taste |
1 teaspoon hot pepper sauce |
water, as needed |
2 cups diced potatoes |
2 or 3 cans instant mashed potatoes |