Directions:
- In a bowl, combine the first 4 ingredients, mix well, and shape into 5 patties.
- Broil patties on rack with tops about 3 inches from heat, for 4-6 minutes on each side.
- On a baking sheet, lightly toast each bread slice.
- Place 1 slice of cheese on 5 bread slice, top with patty, and second slice of cheese.
- Place another slice of bread on top and place baking sheetin oven, and leave in oven for 5 minutes or until cheese melts slightly.
- Spread remaining spaghetti sauce on burgers and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3007.74 Kcal (12593 kJ) | ||
| Calories from fat | 1155.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 128.38g | 198% | |
|---|---|---|---|
| Cholesterol | 789.28mg | 263% | |
| Sodium | 5337.96mg | 222% | |
| Potassium | 3386.31mg | 72% | |
| Total Carbs | 193.3g | 64% | |
| Sugars | 12.31g | 49% | |
| Dietary Fiber | 13.14g | 53% | |
| Protein | 258.43g | 517% | |
| Vitamin C | 8.9mg | 15% | |
| Iron | 28.7mg | 159% | |
| Calcium | 2488.7mg | 249% | |
| Amount Per 100 g | |||
| Calories | 195.2 Kcal (817 kJ) | ||
| Calories from fat | 74.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.33g | 198% | |
|---|---|---|---|
| Cholesterol | 51.22mg | 263% | |
| Sodium | 346.43mg | 222% | |
| Potassium | 219.77mg | 72% | |
| Total Carbs | 12.55g | 64% | |
| Sugars | 0.8g | 49% | |
| Dietary Fiber | 0.85g | 53% | |
| Protein | 16.77g | 517% | |
| Vitamin C | 0.6mg | 15% | |
| Iron | 1.9mg | 159% | |
| Calcium | 161.5mg | 249% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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