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Burger with Taleggio, Pancetta and Onion-Mustard Relish (Scott Conant) Recipe

Burger with Taleggio, Pancetta and Onion-Mustard Relish (Scott Conant) Recipe

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Burger with Taleggio, Pancetta and Onion-Mustard Relish (Scott Conant)

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Ingredients:

Serving

2 lb freshly ground beef (preferably 80/20)
1/2 cup champagne vinegar
3 tbsp mustard seed
1 tbsp honey
1 tsp salt
1 tbsp vegetable oil
3 medium onions , julienned
1/4 cup veal stock or store-bought low-sodium beef
8 very thin slices pancetta
salt and freshly ground pepper
4 brioche rolls
4 oz taleggio cheese, sliced
1 beefsteak tomato, sliced
1 head bibb lettuce, leaves separated

Directions:

Preheat the oven to 350 degrees F. Preheat the grill to high heat.
Start by forming the meat into 4 patties about 3/4-inch thick. Refrigerate until ready to grill.
For the relish: Combine 2 cups water, the vinegar, seeds, honey and salt in a medium saucepan. Bring to a simmer and cook over medium-high heat until the liquid has reduced to a creamy consistency, about 12 minutes. Heat the oil in a medium skillet over medium heat. Add the onions and cook, stirring occasionally until caramelized and golden brown, about 20 minutes. Add the veal stock and cook until the skillet is dry, about 3 minutes. Stir the onions into the mustard seed mixture and reserve until needed.
Meanwhile, lay the pancetta on a baking sheet and bake until golden brown and crispy, 12 to 15 minutes.
Sprinkle the burgers liberally with salt and pepper and grill until medium rare, 4 minutes per side. Toast the buns on the grill and place 1 ounce of the cheese on top of each burger. Close the lid until the cheese melts and becomes gooey, about 30 seconds.
Place the burgers on the buns and top each with the relish and 2 slices of pancetta. Garnish with the tomatoes and lettuce and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	873.49 Kcal (3657 kJ)
Calories from fat	521.75 Kcal
		% Daily Value*
Total Fat	57.97g	89%
Cholesterol	185.67mg	62%
Sodium	1558.12mg	65%
Potassium	901.94mg	19%
Total Carbs	32.71g	11%
Sugars	13.3g	53%
Dietary Fiber	3.24g	13%
Protein	58.71g	117%
Vitamin C	6.2mg	10%
Vitamin A	0.6mg	19%
Iron	5mg	28%
Calcium	242.4mg	24%

Amount Per 100 g
Calories	131.13 Kcal (549 kJ)
Calories from fat	78.33 Kcal
		% Daily Value*
Total Fat	8.7g	89%
Cholesterol	27.87mg	62%
Sodium	233.91mg	65%
Potassium	135.4mg	19%
Total Carbs	4.91g	11%
Sugars	2g	53%
Dietary Fiber	0.49g	13%
Protein	8.81g	117%
Vitamin C	0.9mg	10%
Vitamin A	0.1mg	19%
Iron	0.7mg	28%
Calcium	36.4mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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