Bullfrog Recipe

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Bullfrog
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Ingredients
4
Count
Nutrition
253
Calories
Total time
4
Minutes
Comments Print recipe

Ingredients:

  • 2 oz vodka
  • 1 1/2 oz milk
  • 1 1/2 oz cream

Directions:

  1. Shake with cubed ice and strain into an ice filled tumbler
  2. Pour into shot glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.31 Kcal (1061 kJ)
Calories from fat 45.93 Kcal
% Daily Value*
Total Fat 5.1g 8%
Cholesterol 16.58mg 6%
Sodium 36.57mg 2%
Potassium 122.19mg 3%
Total Carbs 9.78g 3%
Sugars 8.08g 32%
Protein 2.55g 5%
Vitamin C 0.4mg 1%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 162.45 Kcal (680 kJ)
Calories from fat 29.45 Kcal
% Daily Value*
Total Fat 3.27g 8%
Cholesterol 10.64mg 6%
Sodium 23.45mg 2%
Potassium 78.36mg 3%
Total Carbs 6.27g 3%
Sugars 5.18g 32%
Protein 1.64g 5%
Vitamin C 0.3mg 1%
Calcium 61.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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