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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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In Buffalo we just call them wings ! This is incredibly easy, and a nice change from regular pizza. Frank's hot sauce is a must. Ingredients:
1 pre-packaged pizza crust |
1/3-1/2 cup pizza sauce |
1/3-1/2 cup frank's red hot sauce |
3/4 cup mozzarella cheese |
3/4 cup crumbly blue cheese |
1 cup chopped cooked chicken |
1/2 cup finely chopped celery |
salt and pepper |
Directions:
1. Press dough into pizza pan.
2. Mix pizza sauce and Frank's. (You can adjust amounts based on how spicy or saucy you like your pizza) Spread over dough.
3. Sprinkle with mozzarella cheese - I use a packaged mozzarella/provolone blend, very tasty.
4. Sprinkle with bleu cheese, chopped chicken, and celery. Salt and pepper to taste.
5. Cook according to pizza dough instructions on package.
6. **Some pizzerias here in B-lo put celery AND carrots on the wing pizza, since that's usually what comes with an order of wings. I leave it off b/c I'm not a fan of carrots on a pizza!**.
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