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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 10 |
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Delicious appetizer. Spread on crackers or dip with Frito's scoops. Ingredients:
4 boneless skinless chicken breasts, boiled and shredded |
16 ounces cream cheese |
1 (16 ounce) bottle ranch dressing or 1 (16 ounce) bottle blue cheese dressing |
1 (8 ounce) bottle hot sauce, frank's brand |
8 ounces cheddar cheese, shredded |
Directions:
1. Melt cream cheese and blend with salad dressing until smooth.
2. Spread chicken in 9 x 12 baking dish. Pour hot sauce over chicken.
3. Pour cream cheese / dressing mixture over all.
4. Cover with foil and bake 20 minutes at 350 degrees.
5. Remove foil, top with cheese and bake an additional ten minutes.
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