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Buffalo Chicken Dip
 
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Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 50 Minutes
Servings: 4
Ingredients:
1 cup(s) bleu cheese dressing
1/2 cup(s) crumbled bleu cheese
1 cup(s) frank's red hot sauce
2 piece(s) shredded chicken breasts
3 cup(s) shredded mozzarella
Directions:
1. Cook and shred chicken breasts. In a crock pot, combine your cooked chicken, Frank's sauce, mozzarella, crumbled bleu and bleu cheese dressing.
2. Heat, stir and serve with tortilla chips!
3. Enjoy
By RecipeOfHealth.com